Get your orders in before 21:00.
Do you want the full Humm experience?
Combine 2 dips, 3 mezze, 1 salad and bread for only €53.
Lees ons menu in het Nederlands - Check allergens
Unlimited refill, all profits from still water go to charity.
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Elderflower, lemon & mint
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You like it sour? No sugar just pure lime juice with sparkling water.
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Buchu & cardamom
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Ginger, pineapple, apple & lime
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Carrot, orange, ginger
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Apple, beetroot, carrot, pomegranate
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virgin negroni
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0% Beer
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0% beer
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Oud Beersel (4,5%)
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Oud Beersel (9,5%)
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Oud Beersel (37,5cl, 6,5%)
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Oud Beersel (37,5cl, 6%)
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De Kromme Haring (saison, yuzu, 6,5%)
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Fermier Mix Choquet, Normandie, 2020 (33cl, 4,5%)
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Plant de Blanc/Pomera Pear/Gaubert, Normandie, 2019 (33cl, 4,5%)
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Vermouth, grapefruit, thyme
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Vodka, cava, cucumber, lime
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Arak (anice liquor), gingerbeer, lime
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Like Aperol Spritz but even better
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London dry gin with Fever-Tree
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Wodka, passion fruit, vanilla, lime
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All wines are natural wines, the house wines tend to be more traditional while the specials are a bit funkier.
Pla de la Creu - Spain - Garnatxa & Xarello
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Pla de la Creu - Spain - Cabernet Sauvignon / Merlot
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Pla de la Creu - Spain - Cabernet Sauvignon
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Josep I Pau Una Volta - Spain - Macabeu
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All wines are natural wines, the house wines tend to be more traditional while the specials are a bit funkier.
Kamm - Fusion - France - Riesling
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Viña Ilusión - Viña Ilusión - Spain - Tempranillo/Garnache
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Christoph Hoch - Hollenburger - Austria - Grüner Veltliner
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All wines are natural wines, the house wines tend to be more traditional while the specials are a bit funkier
Sparkling wine - France - Gelber Moscateller - Austria
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White wine - France - Jacquère
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White wine - Italy - Falanghina
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Orange wine - Germany - Bacchus, Muscat, Pinot Blanc and Riesling
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Red wine - France - Granache
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Red wine - France - Granache
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All milk coffees are made with SPROUD. A plant based milk made of split peas.
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All milk coffees are made with SPROUD. A plant based milk made of split peas.
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With tones of dark chocolate and honey
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Imperial white peony tea with Belgian verbena.
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With green tea, ginger, cinnamon, cardamom, clove and liquorice
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Blend of rooibos and lemongrass with a fresh character
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South African herb with a taste of mint and blackberry.
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Fresh ginger and mint tea.
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With rooibos, chamomile and lavender
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Until 17:00.
Yoghurt with granola and fresh fruit.
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Sourdough bread with avocado, hummus and pickled cabbage.
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Sourdough toast with spinach and tahini.
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Sourdough toast with homemade cashew ricotta and caramelised figs.
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Minimum 2 persons - until 11:30. Hummus, baba ganoush, zaalouk, arayes (stuffed pita), fattoush, croissants, pita & sourdough bread, peanut butter & jam, homemade “cheese”.
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Combine 2 dips, 3 mezze, 1 salad and bread for only €53. (2 p)
Pita bread not included - 1€/pita
Choice between classic, peanut & chili, chermoula (parsley & coriander) or amba (mango)
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Spiced tomato & eggplant dip
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Smoked eggplant cream
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Delicious dishes, made to share. We recommend at least 2 per person
Roasted beets, cashew ricotta, beet pickle, dill and green dukkah
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Slow roasted eggplant with turmeric tahini and almonds.
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Broccolini with miso tahini sauce.
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With chermoula, pomegranate and turmeric tahina.
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Stuffed mini pita with vegan dille mayo.
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Croquettes filled with a selection of wild mushrooms served with dille mayo
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With duqqa and harissa mayo
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With green tahini and amba
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Always eat your veggies!
Oxheart cabbage, white cabbage, dill, mint, parsley, yellow dukkah & cashews.
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Edamame, green peas, jalapeño and tahini/maple dressing.
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Bulgur with cranberries, roasted walnuts, parsley, mint and date syrup.
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A journey to the streets of the Middle East.
Pita stuffed with fried eggplant, white tahina, fatoush, amba and chermoula, as tasteful as it is colourful
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Everything a pita should be, stuffed with the Humm Mix, coleslaw, tomatoes and lemongrass mayo
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An old friend returning as a stuffed pita with peanut butter, spicy mushrooms, coleslaw, chili peanut crumble and pomegranate
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A generous bowl with hummus, taboulé, fattoush, falafel, tahini, amba and greens
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The perfect blend of a new seitan mix and oyster mushrooms stuffed in a pita, lebanese coleslaw and dille mayo
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A pita stuffed with our falafel, fatoush, amba and green tahina
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The epic Lebanese wrap with the Humm mix, coleslaw, tomato chutney and Persian salad
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Red lentil and tamarind stew with pickled veggies, green herb salad, tahini and bread
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Vegan sweetness
Check with us which delicious pies we have made for you today.
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With green tahini and amba
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With duqqa and harissa mayo
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Croquettes filled with a selection of wild mushrooms served with dille mayo
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Stuffed mini pita with vegan dille mayo.
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Choice between classic, peanut & chili, chermoula (parsley & coriander) or amba (mango)
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Spiced tomato & eggplant dip
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Smoked eggplant cream
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Bulgur with cranberries, roasted walnuts, parsley, mint and date syrup.
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Edamame, green peas, jalapeño and tahini/maple dressing.
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Oxheart cabbage, white cabbage, dill, mint, parsley, yellow dukkah & cashews.
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Pita stuffed with fried eggplant, white tahina, fatoush, amba and chermoula, as tasteful as it is colourful
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Everything a pita should be, stuffed with the Humm Mix, coleslaw, tomatoes and lemongrass mayo
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An old friend returning as a stuffed pita with peanut butter, spicy mushrooms, coleslaw, chili peanut crumble and pomegranate
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The perfect blend of a new seitan mix and oyster mushrooms stuffed in a pita, lebanese coleslaw and dille mayo
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A pita stuffed with our falafel, fatoush, amba and green tahina
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The epic Lebanese wrap with the Humm mix, coleslaw, tomato chutney and Persian salad
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Red lentil and tamarind stew with pickled veggies, green herb salad, tahini and bread
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For dipping
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Apple, beetroot, carrot, pomegranate
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